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Serving affordable, rustic Italian dishes made with integrity, from seasonal ingredients in a warm and welcoming space. Campagnolo was named one of the hottest new restaurants in the world by Condé Nast Traveller and is consistently recognized at the Vancouver Magazine Restaurant Awards. Located only five minutes from Rogers Arena, Campagnolo is just steps from major corridors into Vancouver's downtown core.

Large Group Bookings
Four shared courses- $38 per person
Groups of 10 or more
We have capacity for groups of 10, 20, 30, 40...
call or email for more information.
Have you been Upstairs
Open seven nights a week 
for cocktails and bar snacks 
plus brunch on the weekend, trust us,
you don't want to miss it. 
Campagnolo ROMA
Visit our sister restaurant who 
received Gold for Best Casual Italian
at the 2014 Vancouver Magazine Restaurant Awards:
located at 2297 E. Hastings. 
Lasagna Thursdays
Join us Thursday Nights for Lasagna
with salad and fresh baked bread for $22
In the Mood for Pizza & Beer?
$18 before 6pm or after 9:30pm Mon-Sat,
after 8:30pm on Sunday

Lunch

antipasti  -appetizers-
Bread
extra virgin olive oil  3
Marinated Olives
mantequilla, castelvetrano, pickled vegetable  6.5
Crispy Ceci
chickpeas, chilies, mint, citrus  8.5(GV)
Bruschetta
roasted eggplant, tomato, ricciolo cheese  12(V)
Glorious 'Celebration Salad'
currant dressing, radish, croutons  15(V)
Salumi Board
changing selection, pickles, toasted bread  market price

lunch  -mid courses/main-
Frito di Pesce Sandwich
shrimp, albacore tuna, squid, fennel, rocket  16
Tagliatelle
pork ragú, basil, pecorino romano cheese  18.5
Rigatoni
sungold tomatoes, garlic, anchovy, breadcrumbs  18
Carnaroli Risotto
cascade tomatoes, nasturtiums, parmigiano  17(GV)
Spaghetti al Pomodoro
tomato sauce, garlic, olive oil, basil  15(V)
Margherita Pizza 
fior di latte mozzarella, tomato, basil  14(V)
Salsiccia Pizza
fennel sausage, arugula, parmigiano reggiano, chilies  17.5
Zucchini Pizza
crispy smoked pork belly, chilies, grana padano, basil  17

add to your pizza
-$2-pickled peppers
-$2.5-anchovies, arugula, an egg, mushrooms
-$3-arugula
-$4-coppa ham
-$5 buffalo mozzarella

(G)–gluten free
(V)–vegetarian

Dinner

antipasti  -appetizers-
Bread
extra virgin olive oil  3
Marinated Olives
mantequilla, castelvetrano, pickled vegetable  6.5
Crispy Ceci
chickpeas, chilies, mint, citrus  8.5(GV)
Bruschetta
roasted eggplant, tomato, ricciolo cheese  12(V)
Summer Vegetable Salad
ricotta, zucchini, ancient grains 11.5(V)
Albacore Tuna Crudo
new potatoes, grilled scallion aioli, green beans  17.5(G)
Aged BC Beef Tartare
nasturtium, peaches, egg yolk  14(G)
Glorious 'Celebration Salad'
currant dressing, radish, croutons  11(V)
Salumi Board
changing selection, pickles, toasted bread  market price

primi  -mid courses/main-
Tagliatelle
pork ragú, basil, pecorino romano cheese  18.5
Strozzapretti
salumi & preserved tomato sugo, ricotta, basil  18
Rigatoni
sungold tomatoes, garlic, anchovy, breadcrumbs  18
Carnaroli Risotto
cascade tomatoes, nasturtiums, parmigiano  17(GV)
Cannelloni 
heritage chicken, fennel, oyster mushrooms, gremolata  18(G)
Gnocchi 
applewood smoked coho salmon, ubc greens, crema, frico  18
Spaghetti al Pomodoro
tomato sauce, garlic, olive oil, basil  15(V)

pizza
Biancaverde 
 garlic scapes, fontina, butter potatoes, spinach  18(V)
Fredo  salumi sugo, scamorza cheese, mizuna, olive oil  17
Margherita  fior di latte mozzarella, tomato, basil  14(V)
Salsiccia  fennel sausage, arugula, parmigiano reggiano, chilies  17.5
Zucchini  crispy smoked pork belly, chilies, grana padano, basil  17
Funghi Bianco  mushrooms, roasted garlic, provolone picante, rosemary  17

add to your pizza
-$2-pickled peppers
-$2.5-anchovies, arugula, an egg, mushrooms
-$3-arugula
-$4-coppa ham
-$5 buffalo mozzarella

(G)–gluten free
(V)–vegetarian

Dessert/Grappa

~ dolci ~

Dark Chocolate Cake
salted caramel buttercream, crema  8
Campagnolo Tiramisu
marsala, ladyfingers, espresso  8
Sapo Bravo Farms Stonefruit Crostada
pastry cream, strathcona honey  8
Formaggio del Giorno
ask your server for today’s selection


~ ~ ~
Monarch Caffè
grappa gianduia, frangelico, espresso  9
Resentin
espresso & ½ oz Grappa di Cabernet  5
Resentin Reale
espresso & ½ oz Reserva Grappa  9

Resentin - after finishing an espresso with sugar, grappa
is poured into the nearly empty cup, swirled & drunk quickly.

Special Menu

BRUNCH  
Upstairs at Campagnolo

Sat, Sun & Holidays  1030am-2pm

Free Range Fried Chicken & Biscuits

pimento cheese, honey, hashbrowns, fried egg  14
Classic Breakfast
two eggs any style, back bacon, hashbrowns, toast  9
Baked Free Range Eggs
fresh tomatoes, pimento cheese, chili, croutons, basil  12
Smoked Wild BC Albacore Tuna Benedict
two poached eggs, buttermilk biscuit, citrus hollandaise, hashbrowns  12
Classic Omelette
fresh herbs, goat cheese, cultured butter, hashbrowns  10
Hazelnut Crepes
honey crisp apple, nutella, caramelized hazelnuts, honey chantilly  11
Housemade Mortadella Croque Madame
cheese sauce, sunny side up egg, mustard, hashbrowns  11.5
Cotechino Sausage Hash
two eggs, trumpet mushrooms, tomatoes, potatoes, herbs  12
Bacon Pancakes
bourbon infused dark maple syrup, blueberries  10
Dirty Burger
american cheese, lettuce, tomato, pickle  10

Also Available...

Sticky Buns, Apple Fritters, Truffled Sausage Roll, Chocolate Banana Bread, Poutine...and much more...
Drip Coffee, Fresh Squeezed Juices and Brunch Punches and Cocktails

 

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