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Serving affordable, rustic Italian dishes made with integrity, from seasonal ingredients in a warm and welcoming space. Campagnolo was named one of the hottest new restaurants in the world by Condé Nast Traveller and is consistently recognized at the Vancouver Magazine Restaurant Awards. Located only five minutes from Rogers Arena, Campagnolo is just steps from major corridors into Vancouver's downtown core.

Our Hours Have Changed
Join us Monday - Friday for Lunch

11:30am - 2:30pm 
Monday - Sunday for Dinner
5pm - late
In the Mood for Pizza & Beer?
$15 after 9:30pm Mon-Sat, after 8:30pm on Sunday

Lasagna Thursdays
Join us Thursday Nights for Lasagna
with salad and fresh baked bread for $20
 

Have you visited our sister restaurant? 
Campagnolo ROMA
is located at 2297 E. Hastings St. 
http://www.campagnoloroma.com

Lunch

antipasti  -appetizers-
Bread
extra virgin olive oil  3
Marinated Olives
mantequilla, castelvetrano, pickled vegetable  6.5
Crispy Ceci
chickpeas, chilies, mint, citrus  8.5(GV)
Bruschetta
smoked albacore tuna, garlic, garden herbs  12
Clams al Forno
stessa, parsley, breadcrumbs  11
Spring Vegetable Salad
crispy bread, sweet pea puree  12(V)
Albacore Tuna Crudo
citrus, oil cured olives, sorrel  13(G)
Shaved Cauliflower Salad
romesco, lemon, olive oil, raisins  12(V)
Salumi Board
changing selection, pickles, toasted bread  market price

primi  -mid courses/main-
Tagliatelle
pork ragú, basil, pecorino romano cheese  18.5
Strozzapretti
crispy chicken, caciocavallo, soffrito  18
Orechiette
pancetta, rapini, chilies, roasted tomatoes  16.5
Carnaroli Risotto
red wine soffritto, buffalo mozzarella, whey  15(GV)
Cannelloni
spring greens, ricotta, black olives, tomato brodo  16(GV)
Ricotta Gnudi
stinging nettles, candied salmon, stessa  16.5(G)
Fazzoletti Verde
lamb ragu, fava beans, mint, pecorino  18(G)
Ravioli
pink shrimp, ricotta, spring garlic, lemon butter  17(G)
Spaghetti al Pomodoro
tomato sauce, garlic, olive oil, basil  15

pizza
Natearoni 
mushrooms, house made pepparoni, scamorza cheese  16.5
Bianca  new potato, fior di latte, green olives, horseradish crema  16(V)
Margherita  fior di latte mozzarella, tomato, basil  14(V)
Salsiccia  fennel sausage, arugula, parmigiano reggiano, chilies  17
Carciofo  fresh artichokes, fontina, calabrian chili, basil  17.5(V)
Tonno  smoked albacore tuna, red onion, parsley, ricotta  18
Fiducia  trust the chef  market price

add to your pizza
-$2.50 each selection-
anchovies, arugula, an egg, peppadew peppers, coppa, mushrooms

(G)–gluten free
(V)–vegetarian

Dinner

antipasti  -appetizers-
Bread
extra virgin olive oil  3
Marinated Olives
mantequilla, castelvetrano, pickled vegetable  6.5
Crispy Ceci
chickpeas, chilies, mint, citrus  8.5(GV)
Bruschetta
smoked albacore tuna, garlic, garden herbs  12
Clams al Forno
stessa, parsley, breadcrumbs  11
Spring Vegetable Salad
crispy bread, sweet pea puree  12(V)
Albacore Tuna Crudo
citrus, oil cured olives, sorrel  13(G)
Shaved Cauliflower Salad
romesco, lemon, olive oil, raisins  12(V)
Salumi Board
changing selection, pickles, toasted bread  market price

primi  -mid courses/main-
Tagliatelle
pork ragú, basil, pecorino romano cheese  18.5
Strozzapretti
crispy chicken, caciocavallo, soffrito  18
Orechiette
pancetta, rapini, chilies, roasted tomatoes  16.5
Carnaroli Risotto
red wine soffritto, buffalo mozzarella, whey  15(GV)
Cannelloni
spring greens, ricotta, black olives, tomato brodo  16(GV)
Ricotta Gnudi
stinging nettles, candied salmon, stessa  16.5(G)
Fazzoletti Verde
lamb ragu, fava beans, mint, pecorino  18(G)
Ravioli
pink shrimp, ricotta, spring garlic, lemon butter  17(G)
Spaghetti al Pomodoro
tomato sauce, garlic, olive oil, basil  15

pizza
Natearoni 
mushrooms, house made pepparoni, scamorza cheese  16.5
Bianca  new potato, fior di latte, green olives, horseradish crema  16(V)
Margherita  fior di latte mozzarella, tomato, basil  14(V)
Salsiccia  fennel sausage, arugula, parmigiano reggiano, chilies  17
Carciofo  fresh artichokes, fontina, calabrian chili, basil  17.5(V)
Tonno  smoked albacore tuna, red onion, parsley, ricotta  18
Fiducia  trust the chef  market price

add to your pizza
-$2.50 each selection-
anchovies, arugula, an egg, peppadew peppers, coppa, mushrooms

(G)–gluten free
(V)–vegetarian
 

Dessert/Grappa

~ dolci ~

Vanilla Cheesecake
summer preserves, anise biscotti  8
Peanut Butter & Chocolate Parfait
salted caramel, honeycomb  8(G)
Almond Cake
white peach mousse, basil  8
Formaggio del Giorno
ask your server for today’s selection


~ grappa – 1oz ~

Distilleria Bottega Alexander Series
Grappa di Prosecco 7
Grappa di Pesca
Peach Infused 7
Grappa di Gianduia
Hazelnut/Chocolate Infused 9
Grappa di Moscato 7
Grappa di Falanghina 11
Grappa di Müller-Thurgau 11
Grappa di Cabernet 11
Grappa di Amarone Platinum 15
Grappa di Grappolo 17
Grappa di Chardonnay 19
Jacopo Poli
Sarpa di Poli 9
Po Moscato 15
Vespaiolo 24
Poli Barrique 1993 28
Nonino
Tradizione 12
Merlot 12
Chardonnay 14
Cuvée 2005 18
Mas Beniamino di Moscato 8
Ruffino Riserva Ducale 15
Montresor di Amarone 15
Okanagan Spirits Pinot Gris 15
Tenuta Dell’Ornellaia 15
Altesino di Brunello 17
1991 Acquavite Di Vino 28

Grappa literally means "grape stalk". Most grappa is made by distilling pomace, grape residue (mainly the skins, but sometimes also stems and seeds) left over from winemaking after pressing.

~ dessert wine apertifs & digestifs ~

Batasiolo Moscato d’Asti 2oz. 5
Pellegrino Passito di Pantelleria 2oz. 9
Cinzano Rosso or Orancio 6
Sambuca Ramazzotti or Ambra or Nera 7
Campari 7
Carpano Antica 8
Amaro Montenegro 7
Amaretto di Saronno 7
Russo Limoncello 7
Frangelico Barbero 8
Fernet Branca 8
Vecchia Romagna Brandy 9
Amaro Nonino 9
Strega Liquore 10
Tuaca 8
~ ~ ~
Monarch Cafè
grappa di gianduia, frangelico, espresso  9
Resentin
espresso & ½ oz Grappa di Prosecco  5
Resentin Reale
espresso & ½ oz Nonino Cuvée 2005  9

Resentin - after finishing an espresso with sugar, grappa
is poured into the nearly empty cup, swirled & drunk quickly.

Special Menu

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